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In the Media

Since launching in 2000, Olivado has often been talked about in the media. Here is a selection of some of these articles.

Food Safety Africa Magazine

Food Safety Africa Magazine

Sep/Oct 2021

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Gary Hannam Interview – Sarah’s Country

Feb 2021

The Northland Age

Feb 2021

Exporter Today

Jun 2017

Orchardist Magazine

Jan 2017

Plant & Food Research

Oct 2014

Hawkes Day Today

Nov 2014

Bay of Plenty Times

Oct 2014

Waikato Times

Sep/Oct 2021

Ruth Reichl – Women’s Day

2012

Australian Women’s Weekly

Mar 2010

These Olivado Oils are 'liquid gold' for the keen home cook. The infused oils are such a delicious, healthy ingredient. I couldn't get by without a few bottles in my pantry!
Diane DavidsonSource: FACEBOOK
Great products, great owner and managerial staff, lovely people, love your products, certified organic thank you. Great variety.
Michelle WilkieSource: FACEBOOK
Quite simply the very best - extra virgin cold pressed. Absolute favourite is the lemon infused avocado oil - try pan frying your fish using this amazing oil!
Jenny HareSource: FACEBOOK
Love all your oils but always buy the avocado oil. It has an amazing taste in salads and cooking.
Michelle AndersonSource: FACEBOOK
I’m allergic to olives so avocado oil is what I use, and Olivados is the best. Best flavour, best texture, and certainly best price. Thankyou Olivado. You rock!!
Deborah GriffinSource: FACEBOOK
The oils from Olivado are absolutely divine. Gourmet at a price families can afford. I love that only a little is needed for a big impact. A simple meal is changed instantly merely by adding one of Olivados many flavoured oils or simply the oils.
Brenda JefferySource: FACEBOOK
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Sustainability

Olivado are leading the way in the avocado industry with our approach to regeneration, sustainability and utilising all waste to energy. We work hard to leave our communities and environment in a better state than when we started. We are carbon neutral now and we have made a commitment to be carbon positive by 2022. Shop with us and do your part for the planet.